All products are sourced to meet international export-grade standards, including FSSAI compliance for Indian food safety regulations. Specific certifications available per product — contact us with your import country requirements.

Both. Damirica supplies whole spices and nuts (cardamom, black pepper, cloves, cinnamon, cashews), processed spice powders (turmeric, red chilli, coriander), and blended masalas — graded and packaged for export.

We export onion, garlic, and ginger — all graded for size, firmness, and shelf durability. Pre-shipment sorting and appropriate packaging ensure transit integrity for standard shipping durations.

Yes. We supply standard blends (biriyani, garam masala, chicken, mutton) and single-origin powders including turmeric, cumin, coriander, and pepper. Custom blend specifications can be discussed for larger order volumes.

Coffee: Arabica and Robusta in green bean and roasted forms.
Tea: Orthodox whole-leaf and CTC granular — both sourced from established Indian plantations with consistent flavor profiles across seasons.

MOQ varies by product category. Submit a trade inquiry with your product list and target quantities — we’ll confirm availability and terms.

Yes. Damirica manages phytosanitary certificates, Certificate of Conformity, quality inspection reports, and country-of-origin documentation as part of the export process.